Dessert menu

DESSERT ISLAND

Chocolate Fudge Layer Cake £15
(takeaway available)

Fried Rhubarb Pie with Tonka Bean Custard £15

Banoffee Alaska £12

PB + J Cookies £10
(takeaway available)

Solero Soft Serve £9

HOT DRINKS

Espresso £3.2

Macchiato £3.3

Americano £3.3

Flat White £3.8

Latte £3.8

Cappuccino £3.8

Hot Chocolate £4.1

Mocha £4.1

Iced Latte £3.9

Tea £5
English Breakfast, Earl Grey, Fresh Mint, Chamomile, Green

CoCKTAILS

Apple Crumble £15.5

Nan’s Trifle Fix £15.5

Turbo Mimosa £15.5

Chestnut Manhattan £15.5

Island Espresso Martini £15.5

DIGESTIFS (50ML)

Disaronno Amaretto £7.5

Amaro Montenegro £7.5

Amaro Lucano £7.5

Fernet-Branca £10

Vault Bitter £11.5

Amaro Nonino £12

Chartreuse Yellow £16

SHERRY (75ML)

Tio Pepe Palomino Fino £75

Lustau Manzanilla Papirusa £8

Lustau PX Muy Dulce £9

Allergen & Dietary Key: Vegan (VE), Vegetarian (V), Dairy Free (DF), Gluten Free (GF), Pescetarian (P) Halal options are available with a minimum of 3 days’ notice.

Please let our team know of any allergies or dietary requirements when ordering, we’re here to help and will always do our best to accommodate.
A discretionary service charge of 12.5% will be added to your final bill.